CONVEYOR Oven

STANDARD FEATURES• Stackable up to three (3) ovens high• Temperature is adjustable from 0°C to 350°C.• Conveyor speed is adjustable from one (1) minute to thirty (30) minutes cooking time.• Front-loading access door with cool handle• Stainless steel top, front, and sidesBENEFITS• Faster bake times improve time of service• Advanced Air Impingement Technology enhances bake quality and uniformity• Front removable conveyor for improvedcleaning in tight spaces• Improved product flow during cooking reduces operation costs• Research and Applications support for continued operational success.• Uses Patented impingement technology.• Offers great savings on manpower and space